Comment on Your Cookware Got Worse On Purpose
5oap10116@lemmy.world 9 hours ago
I bought into le creuset. The enamel cast iron seems to be degrading faster than the ones I inherited from my grand mother. Also, about 15% of their stoneware (plates, bowls, mugs…are cracking and shipping through no fault of our own.
Obituarykidney@lemmy.world 8 hours ago
I have a chasseur pan and it’s been great for the last 6 years I’ve had it, and I run it through the dishwasher every time I use it. I’ve also bought some random $20-$40 enamel cast iron pans off supermarket shelves and they’ve been perfectly fine too.
KitchenAids enamelled beaters are all flaking and chipping metal into my food though so I had to buy non-enamel ones to keep using the damn thing.