cosmicrookie
@cosmicrookie@lemmy.world
- Comment on Canada demands 5% of revenue from Netflix, Spotify, and other streamers 6 months ago:
oh… this sounds like tax! But Tax that they can’t run away from!
- Comment on Former Blizzard president wants to be able to leave a "tip" after completing $70 games: "I wish I could give these folks another $10 or $20" 8 months ago:
Sounds like American rich-man-talk.
Tipping is so integral of the American culture that consumers feel obliged to tip even when they dont need to!
- Comment on [deleted] 1 year ago:
When your quality depends on wether you are a paid slave or not. I like the subtle capitalism
To be fair some of the drunks/stoners I’ve met have been better people than the ones who have a job.
- Comment on What happens when you try to buy a $1M domain? 1 year ago:
My best guess is that you’d be a million poorer and not a domain richer
- Comment on Why is it apparently cool and fine for insurance companies to spend countless billions, trillions of our money constantly buying ad time? 1 year ago:
If my doctor told me that my situation now is up to god, I’d change doctor immediately and report them to the national doctors association in my country.
Hope you and your wife make the best of it nonetheless. So extreme listening to people who can’t demand or have the right to be treated for their issues!
- Comment on I feel like I need a separate body towel (big towel), and 3 other small towels for hair, face, and hands. 4 towels in total. Is that normal? 1 year ago:
Why though. I have one that I use even when i haven’t had a bath. This is one large body towel that I also use to dry my hands (and face) when it just hangs there. Not sure what people are afraid of really?it’s your own body!
- Comment on stock vs stock cubes + water 1 year ago:
The issue is that success may be different from uset to user. I do indeed just put the cube straight in and have no issues with whatever i make. Even to add flavour to rice! But my standards may be lower than average
- Comment on stock vs stock cubes + water 1 year ago:
I’m both cases though I’d stir enough for it to disperse. I do expect it to need some more stirring for thicker or creamy soups, but I don’t see why there’s should be a difference. I even just plop a few cubes into a Bolognesesauce, stir well and let it simmer
- Comment on stock vs stock cubes + water 1 year ago:
I don’t see it. They say that they toss it in vegetable soup but not cream soups. They don’t say why or if they do so based on advice or experience.
They also mention not adding it to non soup dishes
My question is why they differentiate between vegetable soup and cream soup and if it is based on own experience or something they have been told.
Can you answer that based on their reply above?
- Comment on stock vs stock cubes + water 1 year ago:
This infikd surprising! I’d assume warm water dissolves stuff faster! At least that’s my experience with sugar and salt
- Comment on stock vs stock cubes + water 1 year ago:
Have you tried adding it directly into the cream soups? And what is the reason you do it with one and not the other type?
- Submitted 1 year ago to nostupidquestions@lemmy.world | 15 comments
- Comment on Black friday 1 year ago:
Isn’t that illegal though? I’m in Denmark where a product needs to have had the same price for at least 30 days, before you can compare it as a “before” price. Also sales prices need to be a limited time offer (can’t spike the price for 30 days and the sell on discount for 6 months). I believe it is 10 days limit.