MightyGalhupo
@MightyGalhupo@lemmy.world
- Comment on I believe theyre talking about newborns there. 11 months ago:
I would’ve made that joke if I knew their gender, because no amount of fucking between two guys would make a child
- Comment on Save thousands 11 months ago:
That works for me
- Comment on Save thousands 11 months ago:
I would honestly like to get to do that at least once
- Comment on Save thousands 11 months ago:
Mind if I join you?
- Comment on Save thousands 11 months ago:
I too would like to be a skeleton doing a backflip in a museum
- Comment on Save thousands 11 months ago:
I agree with the edit so much
- Comment on Plates 11 months ago:
They were always face up?
- Comment on Choose A or B 11 months ago:
Everyone
- Comment on Choose A or B 11 months ago:
Are the uncles the same?
- Comment on Choose A or B 11 months ago:
Infinite uncles means infinite food and you can always just let them die, since you have infinite, there’s always gonna be more that aren’t dead
- Comment on Choose A or B 11 months ago:
One fish of an in infinite number of species
- Comment on Still haven't found the right amount of mind bleach for this one... 11 months ago:
Agreed
- Comment on I believe theyre talking about newborns there. 11 months ago:
Meet me out back in 15 minutes, I have stolen a child for you
- Comment on Be safe out there, Atlanta. 11 months ago:
Was
- Comment on Make sure to follow me on socials ;) 11 months ago:
Oh ok, why would the dad being a miner be important tho
- Comment on Make sure to follow me on socials ;) 11 months ago:
I thought so too, what’s the joke here?
- Comment on Between bros 11 months ago:
Sauce?
Sure man, I got you covered:
Brown sauces:
Bordelaise sauce
Chateaubriand sauce
Charcutiere sauce
Chaudfroid sauce
Demi glace – Sauce in French cuisine
Gravy – Sauce made from the juices of meats
Mushroom gravy
Romesco sauce
Sauce Africaine
Sauce au Poivre
Sauce Robert
Butter sauces:
Seared ahi tuna in a beurre blanc sauce
Beurre blanc
Beurre manie
Beurre monté
Beurre noisette
Café de Paris – Butter-based sauce
Meuniere sauce
Emulsified sauces:
Remoulade seaweed sauce
Aioli – West Mediterranean sauce of garlic and oil
Béarnaise sauce – Sauce made of clarified butter and egg yolk
Garlic sauce – Sauce with garlic as a main ingredient
Hollandaise sauce – Sauce made of egg, butter, and lemon
Mayonnaise – Thick cold sauce
Remoulade – Mayonnaise-based cold sauce
Salad cream – Dressing similar to mayonnaise
Tartare sauce(w/ chilli)
Fish sauces:
Worcestershire sauce - English fermented sauce
Bagna càuda – Italian hot dish made from garlic and anchovies
Clam sauce – Pasta sauce
Garum – Historical fermented fish sauce
Green sauces:
See Green sauce – Sauce made from chopped herbs
Tomato sauces:
Francesinha sauce - Sauce from a portuguese dish dating from the French invasion
Tomato sauces
Ketchup – Sauce used as a condiment
Hot sauces:
Pepper sauces
Pique sauce
Mustard sauces
Mustard – Condiment made from mustard seeds
Chile pepper-tinged sauces
Phrik nam pla is a common hot sauce in Thai cuisine
Hot sauce – Chili pepper-based condiments include:
Buffalo Sauce
Chili sauce
Datil pepper sauce
Enchilada – Corn tortilla rolled around a filling and covered with a sauce sauce
Pique Sauce
Sriracha sauce
Tabasco sauce – American hot sauce brand
Meat-based sauces:
Ham sauce -Scandinavian sauce similar to bechamel
Neapolitan ragù sauce atop paccheri
Amatriciana sauce – Traditional Italian pasta sauce
Barese ragù
Bolognese – Italian pasta sauce of tomatoes and meat
Carbonara – Italian pasta dish
Cincinnati chili – Spiced meat sauce used as a topping for spaghetti
Neapolitan ragù – Italian meat sauce
Picadillo – Ground meat and tomato dish popular in Latin America and the Philippines
Ragù – Meat-based sauce in Italian cuisine
Pink sauces:
Pink sauce
Sauces made of chopped fresh ingredients:
Fresh-ground pesto sauce, prepared with a mortar and pestle
Chimichurri – Food sauce
Gremolata – Condiment for ossobuco
Mujdei – Spicy Romanian sauce made mostly from garlic and vegetable oil
Onion sauce
Persillade – Sauce or seasoning mix
Pesto – Sauce made from basil, pine nuts, parmesan, garlic, and olive oil
Pico de gallo – Mexican condiment
Latin American Salsa cruda of various kinds
Salsa verde – Spicy Mexican sauce based on tomatillos
Sauce gribiche – Cold egg sauce
Sauce vierge
Tkemali – Georgian plum sauce
Sweet sauces:
Soy sauce - Chinese fermented soy bean sauce
Crème anglaise over a slice of pain d’épices
Pork with peach sauce
Apple sauce – Sauce or puree made from apples
Blueberry sauce – Compote or savory sauce made with blueberries
Butterscotch sauce – Type of confectionery
Caramel – Confectionery product made by heating sugars
Chocolate gravy
Chocolate syrup – Chocolate-flavored condiment used as a topping or ingredient
Cranberry sauce – Sauce or relish made from cranberries
Crème anglaise
Custard – Semi-solid cooked mixture of milk and egg
Fudge sauce – Chocolate-flavored condiment used as a topping or ingredient
Hard sauce – not liquid, but called a sauce nonetheless
Sweet chili sauce – Condiment primarily used as a dip
Mango sauce
Peach sauce
Plum sauce – Chinese condiment
Strawberry sauce
Syrup – Thick, viscous solution of sugar in water
Tkemali – Georgian plum sauce
Zabaione – Italian dessert made with egg, sugar, and wine
White sauces:
Mornay sauce poured over an orecchiette pasta dish
Alfredo sauce
Béchamel sauce – Sauce of the Italian and French cuisines
Caruso sauce – Cream sauce for pasta
Mushroom sauce – White or brown sauce prepared with mushrooms
Mornay sauce – Type of béchamel sauce including cheese
Sauce Allemande – Sauce used in classic French cuisine
Sauce Américaine
Suprême sauce – Classic French sauce
Velouté sauce – Classic French sauce
Yogurt sauce – Food produced by bacterial fermentation of milk
If I missed any let me know.
- Comment on Build him a dungeon? 11 months ago:
As a sadist I see this as a win-win.
- Comment on I had to try it to believe it 11 months ago:
Username checks out
- Comment on Sneaky 11 months ago:
Sin problemas
- Comment on Sneaky 11 months ago:
Subestimate?
- Comment on Not if the lack of grammar and education gets you first... 11 months ago:
The hell is a mandeat
- Comment on Not photogenic 11 months ago:
God damn that was smooth
- Comment on Did You Know? 11 months ago:
I dunno but the 1982 incident severely reduced the African vampire population
- Comment on Equivalent 11 months ago:
He walked on water. I walk on babies. Babies are humans. Humans are mostly water. Therefore I also walk on water. I am Jesus.
- Comment on We never see the moon's turtle though 🤔 11 months ago:
Terry Pratchet’s discworld